Directions

Cut meat into 2” cubes; marinate covered in refrigerator 3-5 days (overnight at least). Meat should be mostly covered with marinade. Turn or stir meat daily.

Preserve marinade for basting.

Microwave green pepper pieces and onion halves or small onions till slightly soft.

Thread meat, green pepper, onion, tomato, mushrooms, repeat on skewers. Grill over coals until meat is cooked to medium.

Serve with General’s Rice

Serves 4-6